1 heaping cup grape tomatoes Modernizing traditional food, one dish at a time. your own Pins on Pinterest NOTE: if you dont have fresh corn on hand, you can substitute 1 package frozen corn (thawed) or 1 can corn, drained. And local chicken farmers say hens (roosters are illegal in New York City) can be rewarding and relatively low-maintenance pets. Here’s the thing though. TIP: Dice the chicken when it’s partially frozen to make chopping easier. chimichicken Scattered chicken parts on a residential road in Brooklyn … Preheat oven to 400 degrees. Pour the sauce over the chicken and bake, covered, for 30 minutes. And raising chickens in a Brooklyn backyard is easier than you might think. Maraschino cherries. 3 tbsp za’atar Za’atar is a mixed herb and spice blend popular in the Middle East. They are HUNGRY! Chicken coops are becoming increasingly popular for Brooklyn farmers who want to go a step further than a backyard vegetable garden. Mix the peppers and place them over the chicken. On the eve of Passover, we would all wash up with soap, put on some aprons and get to work peeling and chopping veggies for her classic Pesach dishes. 1 tsp dried oregano Preheat oven to 375 degrees. malawach cheese pastries with dipping sauce, Honey Roasted Za’atar Chicken with Dried Fruit, 1 pkg chicken, quartered Preheat oven to 375 degrees. Brush potatoes and Brussels sprouts with remaining butter, and sprinkle sprouts with sea salt and pepper. Maraschino cherries. Donuts: 1½ cups milk 6 Tbsp butter 4½ tsp (2 packets) active dry yeast ⅓ cup warm water ¼ cup sugar plus 1 tbsp, divided 2 eggs, beaten 1/2 tsp salt or. What is your favorite recipe using Gold’s duck sauce? spice crusted chicken. The pineapple and maraschino topping provide a lovely garnish, making this the perfect chicken dish to serve over the holidays or at your next party. This recipe went viral on Pinterest (4500+ repins), when a famous Pinterest user repinned the recipe here. Create New Account. Somehow, we never got bored of eating the same dishes over and over again because that’s what the holiday was all about. Whisk in the ketchup and brown sugar. garlic powder Vegetarian Fast Food. As an ode to my childhood, I prepared this dish shnitzel style, instead of in little nuggets. This sweet and delicious chicken is a recipe I grew up eating. Bake, uncovered, for an additional 30 minutes, basting occasionally with the sauce. Try Busy In Brooklyn’s Cranberry Apple Braised Chicken ... Cranberry Apple Braised Chicken 1 chicken, quartered (skin-on) 1 tbsp grapeseed or other neutral flavored oil salt and pepper, to taste 2 fuji apples, cut into eights 2 cup … Finely julienned threads of ginger, practically melt into the sauce, giving it a bright and refreshing finish. Busy In Brooklyn. Pour the sauce over the chicken and bake, covered, for 30 minutes. On a greased sheet pan, mix the peppers and onions with 1 1/2 tbsp olive oil, 1 tbsp fajita spice, salt and pepper. The kids are in camp. your own Pins on Pinterest Allow pressure to release naturally for 15 minutes. 8 skinless, boneless chicken thighs (pargiot) salt, to taste. Not Now. 1 medium onion, finely diced 1/2 tsp allspice The Brooklyn Center City Council made changes to the city ordinance in October of 2018 allowing backyard chickens at residential 1 and 2 family properties. Toddler Meal … So stay tuned for more of these fast food posts, about once a week. Fun, right? >Chicken breasts, using sweet & sour duck sauce 1 year ago: baked chicken meatballs Aug 14, 2019 - Leftover Chicken Soup Pot Pie – Busy in Brooklyn. If you’ve got leftover pineapple, try this delicious tropical smoothie for dessert! Food & Beverage Company . I saute some finely julienne fresh ginger and minced garlic, adding snappy ginger duck sauce, chicken stock and soy sauce, to create a delicious sticky coating. I bake the chicken wings with the ginger glaze until crisped around the edges. Rub the chicken with the spice rub and place in a baking pan. ), so I moved on to the next best thing. Oct 11, 2019 - This Pin was discovered by Frum & Low Carb. So when I say spicy here, I mean rubbed with spices! corn and heirloom tomato salad with basil lime vinaigrette. Set Instant pot to high pressure for 10 minutes. 1/2 tsp red pepper flakes Share it with me in the comments below! harissa roasted chicken. 1 cup ketchup Remove from oven and baste with spicy garlic duck sauce. 1 tbsp ground cumin Preheat oven to 400 degrees. Uncover, baste with the sauce, and bake for an additional 30 minutes, basting every 10 minutes. 1/2 tsp black pepper My mother has been making it for years, and it’s just one of those dishes that’s a keeper. For my first recipe, I decided to do a sticky ginger chicken wing recipe. Healthy Recipes. 1 cup ketchup your own Pins on Pinterest. Fully loaded in a freshly baked laffa – pure heaven. Stir well to mix everything together. Since Gold’s duck sauce plays such a huge part in my recipes, I decided to do 3 ways with 3 different types of chicken, and 3 different types of Gold’s duck sauce. sweet Hawaiian chicken Explore. But regardless of my newfound love of the spice mix, I’ve been making a variation of this chicken for quite some time. Now she has decided she no longer likes it. Meal Planning. that. 1/4 cup fresh basil, thinly sliced 2 ears fresh corn, shucked 1 medium zucchini, diced small Garnish with fresh basil. Place the chicken skin-side up in a baking dish and top  with a slice of pineapple and a maraschino cherry. We’d fill mason jars with ratatouille, mock chopped liver, cucumber salad and vinaigrette (a salad of cooked beets, carrots, potatoes and red onion) and each meal over Passover, we’d dig a little deeper into the jars, until they were finished. Return to the oven and bake, uncovered, for 30 more minutes. This ratatouille dish is not quite the same as my mom used to make (since she did not use any processed ingredients like spices or tomato paste! 1 can pineapple rings The herbaceous sauce originates from Argentina, where they serve it with grilled meat., but I’ve been putting it on everything and it is GOOD! Out of nowhere, raw poultry parts blanketed a block in Brooklyn — and then they were gone. Add all the chimichurri ingredients to a food processor or blender, blend until smooth, scraping down the sides as needed. Being as I just started a culinary arts program at the Center for Kosher Culinary Arts, I’m back to the BIB Fast Food concept. For my next recipe, I decided to do a take on a classic Chinese dish – sweet and sour chicken. Y’all know I’m not really one for traditional dishes, but if there’s any time where tradition plays an essential role, it’s Passover, or Pesach. Set aside to marinate while you cook the onions. Saute the onions in 1 tbsp of olive oil until caramelized. If you’ve got leftover pineapple, try this delicious tropical smoothie for dessert! chimicken This makes use of Gold’s delicious Polynesian style ginger duck sauce and brightens up the flavors with fresh ginger, garlic and soy sauce. Apr 5, 2020 - Chicken Pot Pie Passover Croquettes – Busy in Brooklyn kosher salt, to taste Preheat oven to 350 degrees. Drizzle olive oil and honey and squeeze lime juice over the top. . Discover (and save!) The following is a list of regulations relating the keeping of backyard chickens. fresh basil, for garnish. Jan 4, 2016 - This Pin was discovered by Chana Goldblatt. See more of Busy In Brooklyn on Facebook. Bake, uncovered, for 20 minutes. kosher salt. How’s that for irony? Bake, covered, for 1 hour. 1 medium eggplant, diced small Discover (and save!) 2 cloves garlic I’m more of a falafel girl. Add all ingredients to a bowl and mix to combine. sachlav rose water pudding Rub the za’atar over the chicken (skin-on) and place on top of dried fruit. Sprinkle the chicken with chili powder and salt and spread the basil on top. Log In. I started off sauteing some onion, pepper and pineapple chunks until tender. 2 tbsp shawarma spice (use a spice blend or recipe below) Kids who don’t like the BBQ marks on their grilled chicken, or the crumbs on their shnitzel. 1 can pineapple rings Chicken thighs are seared until crispy and golden in a cast iron skillet, and then baked up with tomatoes and garlic. Whisk in the ketchup and brown sugar. salt and pepper, to taste. In the following post, you’ll find recipes for: >Chicken wings, using snappy ginger duck sauce You can vote once per day, per username. 2 tbsp red wine vinegar 4 chicken legs 1-2 tbsp extra virgin olive oil 1/4 tsp black pepper - 5.41k Followers, 236 Following, 6063 pins Preheat oven to 400 degrees. easy. Community See All. You'll find delicious kosher recipes, fun crafts, and great tips! Modernizing traditional food, one dish at a time. I’ve always been a pesto person (my spinach pistachio pesto is LIFE! >Whole chicken quarters, using spicy garlic duck sauce. Place the chicken and tomatoes into a baking dish and pour the chimichurri over it. Discover (and save!) I try to keep the fridge stocked with lots of fruits and veggies, plenty of protein in the freezer and fresh herbs on the window sill. Drain the juice from the can of pineapple rings into a bowl. Place the chicken skin-side up in a baking dish and top  with a slice of pineapple and a maraschino cherry. Gold’s actually makes 4 varieties of duck sauce including sweet & sour, spicy garlic, snappy ginger and hot & spicy. 1 tsp dried oregano Drain the juice from the can of pineapple rings into a bowl. Push potatoes to one side of the pan; arrange Brussels sprouts on the other side. 1 year ago: rice pilaf The first couple of times, said kid was licking her plate. Place the chicken over the peppers and sprinkle with the remaining 1 tbsp fajita spice, 1 tbsp olive oil, salt and pepper. 2 years ago: pretty perfection, headbands in a pinch! Uncover the chicken and drizzle honey all around. Release remainder of pressure by venting Instant Pot. Add paprika and garlic powder to a bowl and add a drop of water to form a paste. For best results, serve immediately or remove to a cooling rack so chicken remains crispy. Mar 9, 2019 - Busy in Brooklyn » Blog Archive » Bundt Pan Rotisserie Chicken Whisk in the ketchup and brown sugar. The pineapple and maraschino topping provide a lovely garnish, making this the perfect chicken dish to serve over the holidays or at your next party. This recipe for baked chicken with tomatoes was originally published in late September 2013. Food And Drink. Pour wine into the pan and sprinkle everything with salt. Make sure venting is turned off and close lid. A simple recipe for one-skillet baked chicken with tomatoes, garlic, and fresh herbs. 2 years ago: pretty perfection, headbands in a pinch! It saves you on frying (and calories!). salt, to taste. Now that corn is in season, here’s a great trick for cutting it!! While Gold’s is mostly known for their horseradish, they actually produce a wide variety of products including their fantastic wasabi sauce, bbq sauce, and my favorite, their amazing collection of duck sauces. Drain the juice from the can of pineapple rings into a bowl. This dish tastes like a perfect cross between sesame and sweet & sour chicken. olive oil 2 tbsp garlic powder Recently, I was given the opportunity to develop some recipes for the Joy of Kosher Gold’s Pure Foods Campaign. When you don’t eat processed foods on Pesach, you’ve got to make the most with what you’ve got. Add celery and carrots. In fact, in my entire year of living in Israel, I don’t think I even ordered it once. juice of 1 lime Of course pesto without nuts is not pesto (no matter that your local market labels it as such! 12,362 people like this. Stir to incorporate the ingredients. The spice blend is widely available in supermarkets, but you can also find it on amazon. Discover (and save!) approximately 20oz. For the dipping sauce, combine the mayonnaise with the salsa and mix. Serve warm with mashed potatoes, quinoa or rice. Now while chimichurri is delicious on it’s own – a perfect dipping sauce for london broil or grilled chicken – I’ve been mixing it into mayo for a lipsmacking aioli that’s delicious on burgers, or as a dressing for a fresh chicken salad – so so good! kosher salt, to taste Don’t forget to show your love by voting for Busy In Brooklyn as the Best Kosher Food Blog in the Joy of Kosher Best of Kosher Awards! Post a Comment, Copyright © 2021 Busy in Brooklyn - WordPress Theme : By, on Honey Roasted Za’atar Chicken with Fruit, corn and heirloom tomato salad with basil lime vinaigrette, grilled corn with za’atar garlic compound butter, malawach cheese pastries with dipping sauce. 1 heaping cup grape tomatoes Apr 5, 2020 - French Fried Chicken Nuggets – Busy in Brooklyn harissa roasted chicken crockpot chicken paprikash pulled pesto chicken burger with fire roasted tomato jam quinoa pad thai blueberry port duck with duck fat potatoes chicken shawarma pumpkin pot pie honey roasted za’atar chicken with dried fruit summer rolls with spicy dipping sauce sticky ginger chicken wings sweet & sour pineapple chicken ), but because we try to keep my house nut free, I prefer to have a green sauce on hand that doesn’t make me worry. I hope you enjoy my 3 ways with chicken and 3 different duck sauce varieties. Bake, covered, for 30 minutes. 2 cups spicy garlic duck sauce. 2 scallions juice of 1/2 lime Place the chicken thighs on a baking sheet, season with salt and pepper. Place the chicken skin-side up in a baking dish and top with a slice of pineapple and a maraschino cherry. The Passover seder is all about the rituals that we observe each year – from preparing our homes and making them chometz-free (free of any leavened grains), to eating matza and morror (bitter herbs), drinking four cups of wine, hiding the afikomen and reciting the Haggadah. malawach cheese pastries with zaatar 8 chicken quarters, skin on fresh-squeezed lemon juice BIB Fast Food is essentially quick and easy recipes with one simple picture and no step by step photos. Place the chicken skin-side up in a baking dish and top with a slice of pineapple and a maraschino cherry. 1.5-2 lbs. pulled pesto chicken with fire roasted tomato jam I fried up the shnitzel in a crispy tempura batter, and prepared a sauce with Gold’s Cantonese-style sweet & sour duck sauce, ketchup, brown sugar and pineapple juice. Check out more Gold’s recipes on Joy of Kosher. Raise the oven temperature to 400 degrees. I decided to kick it up a notch for the holidays by adding red wine, honey and dried fruit for a festive finish. Cover and bake for 1 hour. Special Diet. Bake, covered, for 1 hour. My husband is not a fan of spicy foods, so I knew just which ones to choose. Busy In Brooklyn | I keep BUSY IN BROOKLYN blogging about my cooking, crafting & coping adventures. chestnut hummus with pita chips And I am relishing every moment. Chimichurri is my latest obsession. 4 cloves garlic, minced Spread out dried fruit on the bottom of a 9×13 pan. 8 chicken quarters, skin on Jan 28, 2015 - This Pin was discovered by Susan Miller. Bake, uncovered, for one hour, stirring the vegetables occasionally. One thing I hadn’t done was actually cooked with it (since it’s traditionally served raw), but when I had a container left over at the end of the week, I decided to throw it over some chicken with some tomatoes and the results were absolutely delicious. Because this holiday has always been about creating special memories with family, I’m all about the simple kosher-for-Passover foods that my mom prepared each year. 1/4 c + 1 tbsp olive oil, divided Feb 15, 2019 - This Pin was discovered by Donna Edwards. 2 bunches of cherry tomatoes on the vine, Chimichurri I started off this recipe with classic Chinese takeout food in mind, and I couldn’t believe just how close it came to the real thing. Add chicken and chicken broth to pot. Sometimes I’m so busy dreaming up new dishes to wow you all, that I forget about the oldie but goody recipes like this one. 1 tsp turmeric Uncover, baste with the sauce and bake at 400 degrees for an additional 20-25 minutes, until chicken is browned. Add all ingredients to a bowl and mix until combined. Forgot account? Preheat oven to 400 degrees. If you’ve never tried fine shreds of fresh ginger in a sauce, you’re in for a huge surprise. 12,953 people follow this. Serve with hummus, techina, Israeli salad, red cabbage salad (recipe follows). Preheat oven to 400 degrees. Israeli couscous is another summer staple – it rounds out the meal, cooks in five minutes, and isn’t as heavy as other starches. Discover (and save!) Spread out over the tray. Whisk in the ketchup and brown sugar. Discover (and save!) Serve with rice, farro, quinoa, or mashed potatoes. Kids who won’t eat fish. Pour the sauce over the chicken and bake, covered, for 30 minutes. It’s primarily made up of sumac, thyme, oregano, sesame seeds and salt. Marinate until cabbage is slightly wilted. Place the chicken and tomatoes into a baking dish and pour the chimichurri over it. Sep 14, 2019 - Bourbon Apricot BBQ Chicken – Busy in Brooklyn 5 tbsp olive oil dark meat chicken ratatouille roast chicken 1/4 cup tomato paste In a large bowl, combine the eggplant, zucchini, pepper, onion, tomatoes, garlic, tomato paste, olive oil, basil, oregano, salt and pepper. That’s where sauteed onions come in. Explore. Place the crusted chicken strips on a well-greased baking sheet. My mother has been making it for years, and it’s just one of those dishes that’s a keeper. Finally, for our last recipe, I’m bringing up a not-so-old recipe for spicy garlic chicken using Gold’s Oriental-style spicy garlic duck sauce. For my orange chicken recipe, please view my guest post and recipe on Joy of Kosher. dried fruit (I use apricots and pitted prunes) 1 tbsp olive oil First, I sear the chicken wings in sesame oil with a light ginger-scented coating. This sweet and delicious chicken is a recipe I grew up eating. Drain the juice from the can of pineapple rings into a bowl. 1/2 cup olive oil 1 cup cilantro, parsley, arugula or a mix Feb 13, 2014 - homemade chicken shawarma from scratch with Israeli-style red cabbage slaw 1/2 cup dry red wine But something interesting happens when you have kids. Or most types of meat. When said kid tasted a bite of my husbands shawarma and liked it (how he got her to do that is beyond me), I knew I had to learn to make my own. Roast chicken and potatoes for 20 minutes. Cover tightly with foil and bake for one hour. your own Pins on Pinterest Mar 24, 2018 - Busy in Brooklyn » French Fried Chicken Nuggets 83.9k Followers, 163 Following, 1,430 Posts - See Instagram photos and videos from Chanie Apfelbaum (@busyinbrooklyn) Pot pie is a classic American dish that became popular in the late 19th century. Spread ratatouille mixture over the chicken. But feel free to serve with any starch of your choice! I know some people who prepare vats of it and freeze it in individual portions. Dice the chicken into small pieces and place in a bowl with 1/4 cup of olive oil and shawarma spice. These chicken wings make for the perfect appetizer at your next dinner party! About See All. The Olive Chicken Recipe That Restored My Faith in Cooking | … Oct 1, 2015 - This Pin was discovered by Carrie Teitcher. This one is a winner! I was never much of a shawarma person. 1 chicken, quartered (skin-on) When you have such kids, you start to make foods that you never imagined you’d be cooking – like shawarma. If you want a super spicy kick, just sprinkle on some red pepper flakes. And I have decided, I do. 1 red onion, diced small Place the corn on the bottom of a 9×13 pan, scatter tomatoes around the pan and top with chicken thighs. Nov 27, 2017 - This Pin was discovered by Busy In Brooklyn. In a bowl, combine the za’atar and olive oil to create a paste. Mar 18, 2016 - Bundt Pan Rotisserie Chicken | Busy in Brooklyn | Bloglovin’ Add all the chimichurri ingredients to a food processor or blender, blend until smooth, scraping down the sides as needed. With the help of the IDF and thousands of volunteers, … Growing up, my mom would often fry up shnitzel for dinner, always serving it alongside a bowl of Gold’s sweet & sour duck sauce for dipping.